DECAF (decaffeinated)

Colombia Beso Beso – Signature Collection DECAF: The Velvety Colombian without Caffeine

Enjoy top Colombian quality – decaffeinated, full of character, and vibrant. Our Colombian Beso Beso from the exclusive Signature Collection proves that decaffeination and supreme enjoyment are not contradictory. This single origin combines the soul of Colombia with a profile characterized by notes of brown sugar, dark chocolate, and fruity wild berries. A velvety texture meets a delicate, fresh acidity – that’s our “This Coffee Feeling” for any time of day.

Maximum Digestibility through Carbonic Natural™

As with our proven predecessor, we rely on the quality of our partner CR3. The innovative Carbonic Natural™ process uses natural spring carbon dioxide (CO2) to selectively remove 99.99% of the caffeine from the bean. Since this process uses no chemical solvents, the complex cell structures and precious aromas of the Colombian beans are fully preserved. The result: a coffee that is extremely digestible, low in acidity, and ideal for sensitive connoisseurs or a late evening espresso.

The Signature Collection: Quality You Can Feel

Behind Beso Beso is more than just a bean – it's the story of farmers from various growing regions in Colombia. Matured at altitudes between 1,200 and 2,000 meters, the varietals in this blend provide a foundation of sweetness and body, secured through years of expertise and close local partnerships. Our commitment to consistently high quality makes this decaf a centerpiece of our assortment.

Suitable for Every Preparation Method

Thanks to its balanced roast, the Beso Beso is a true all-rounder. It produces excellent crema in an espresso machine, but is equally impressive with its berry sweetness in a French Press or as a classic filter coffee. It also unfolds its full aroma without bitterness in a fully automatic coffee machine.